Lefse Recipe

Aunt Charlotte’s Lefse Recipe (our favorite!)


  • 4 cups riced potatoes
  • 1/4 cup butter
  • 1/2 cup heavy whipping cream
  • 2 tsp sugar
  • 1 tsp salt
  • 1 1/2 cups flour

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Click here to view detailed instructions for making this lefse recipe. 

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About Gwen
  • Denise Hanson – True

    Last year I tried making lefse for the first time. I found your directions on Youtube, and followed them exactly as instructed. My sisters came from Minnesota for Christmas in Nebraska, and had to admit…….my lefse was the best they had ever had. YEAH!

    It is only September, and I have already received requests for lefse from Minnesota transplants now living in Nebraska! It is so much fun, and much easier than my mother had said! Can’t wait for a cold day! Thanksgiving is just around the corner!

    Thank you so much for such explicit directions! Now I have to get myself a t-shirt!